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Lucky Charms Rice Krispie Treats cut and sitting on a cooling rack.

Lucky Charms Rice Krispie Treats

Turn this traditional dessert into a St. Patrick's Day treat with these Lucky Charms Rice Krispie Treats. The classic cereal gets covered in melty marshmallows to make one irresistible treat.
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course: Dessert
Cuisine: American

Ingredients
  

  • 6 cups Lucky Charms cereal
  • 1 stick butter
  • 10 oz bag large marshmallows
  • ½ teaspoon salt

Method
 

  1. Prepare an 8x8 pan generously with butter or parchment. Set to the side.
  2. Place the Lucky Charms cereal in a large bowl and set to the side.
  3. In a medium-sized saucepan, melt the butter.
  4. Right as the butter is melted, add in the marshmallows and the salt. Mix continuously until the butter and marshmallows have formed into one cohesive mixture. Remove from the heat.
  5. Pour the marshmallow mixture on top of the Lucky Charms cereal. Use a rubber spatula to cover the cereal in the marshmallow mixture.
  6. Press the cereal mixture into the prepared pan using the rubber spatula. Press down with the spatula or a piece of parchment paper to get a smooth top.
  7. Let the Rice Krispie treats set in the pan for 30 minutes. If you want to speed up the process, place the treats in the refrigerator. Use a sharp knife to cut them into squares.